Saltgrass Steak House has opened its first El Paso location at 5030 N Desert Blvd in West El Paso.
The restaurant features chargrilled steaks, chicken, seafood, as well as soups, breads, and desserts made from scratch daily. Indoors, a campfire style atmosphere, similar to a cabin in the woods.
The El Paso location will feature one of a kind menu items such as Carnitas, Steak & Quail, Snapper Veracruz, and Street Corn, and seafood, including Coctel de Camarones.
“We are thrilled to join the El Paso community,” said Ken Pierce, divisional vice president. “We welcome hungry diners to come experience the finest cut of beef and Southern hospitality with friends and family in a comfortable, inviting setting.”
Saltgrass will offer an early dining menu Monday through Friday from 4-6 p.m. starting at $8.99. The No Bull Lounge will offer specially priced appetizers, beer, margaritas, and wine during happy hour Monday through Friday from 3 p.m. to 7 p.m.
Saltgrass Steak House is open Sunday to Thursday 11am to 10pm, and 11am to 11pm Friday-Saturday.