Five locally owned downtown restaurants are teaming up to bring you a unique dining experience that includes a meal at each of their establishments.

The Downtown Eat Authentico Restaurant Crawl, coordinated by the Downtown Management District, will provide participants with a five-course meal, served at five different downtown restaurants on September 27th, 28th and 29th. Groups of 10 will start their crawl at 6pm and 7pm on all three nights, with an additional crawl starting at 8pm on Friday, September 29th. Thursday meals will cost $65 and Friday $70 and are available by calling 915-400-2294 – make sure to let them know El Paso 411 sent you.

Only 70 tickets will be sold in total and each crawl will be limited to 10 people. See below for participating restaurants and their menu.

El Paso 411 🍤

Course

Item & Description

Location

Appetizer

Roasted Lamb Tacos – roasted lamb with cucumber sauce, crispy romaine, marinated onion and chile de arbol salsa.

Delight, 502 N. Oregon

Soup

Bourdain – consists of nishi shoyu broth, pork belly, roasted corn, soft boiled egg and scallions.

Nishi Ramen, 504 W. San Antonio

Entree (Fish)

Coco Loko – a young Thai coconut carved and stuffed with shrimp and vegetables seasoned with black sauces and clamato juice, surrounded bypapas lokas and a refreshing iced coconut water to drink.

Coco Loko, 400 S. Oregon Street

Entree (Meat)

Roasted Duck – pan seared roasted duck with wild mushrooms and red wine sauce.

Park Tavern, 204 Mills

Dessert

Bread Pudding

Pot Au Feu, 307 E. Franklin Ave